steaming rice
One time on Usenet, "JoeSpareBedroom" > said:
<snip>
> Is it possible that in the context of this thread, the word "steaming" is
> conjuring the same images as steaming vegetables, with the food over, but
> not touching the water?
That was my though too. I have an electric rice steamer, although I
use it for chicken and veggies a lot more than rice. Doing rice in the
saucepan works for me...
--
Jani in WA
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