On Sep 2, 12:48 pm, jt august wrote:
In article . com,

Pierre wrote:
A cordless for slicing brisket at cookoffs is in the cards.
Tablecraft has a web presence for one. Little pricey at 74.00

Now, that sounds like a good use of an electric knife. What kind of
cookoffs, BTW? BBQ?

jt

Yes, to bbq cookoffs. Appearance is part of the total score, and a
nice clean cut looks better than any shreds or hanging chads.

Pierre