Reluctant Sourdough Starter
Ignoramus785 wrote:
I heard somewhere that the famous "san francisco" starter is known for
not being able to survive mailing well. Could be wrong.
Yes, I believe you are. Certain "SF starters" such as Goldrush aren't
good just to begin with it.
I mail doughballs of it frequently and have never had a complaint about
the revivability.
B/
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