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Old 18-10-2003, 10:30 AM
Pawnee
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Posts: n/a
Default Need help making a hard crust.

You don't have a case if you use yeast to make a starter. I don't care =
who the so-called "authority" is. You're really getting very tiresome.

On Tue, 14 Oct 2003 10:06:43 -0400, EJM wrote:


If you read that carefully you will see that it says that a sourdough
starter has yeast in its recipe. There is no other way to read it.
=20
I rest my case.
=20

 

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