Sheldon > wrote in news:1180223285.265702.323860
@o5g2000hsb.googlegroups.com:

> No reason not to store slaw in stainless but plastic is fine too... no
> plasticky taste is imparted from the deli containers... save a batch
> and reuse them, that's what I do. Why throw away perfectly good
> containers when they can be reused dozens of times...
>

Save a few empty glass jam, mayo or pickle jars for this kinda thing. Or
buy an assortment of preserving jars with lids. Having a air tight seal
from a screw down lid isn't critical with cole slaw but...doesn't hurt. See
the lid will stop any fridge odors from one food, from tainting the taste
of another stored item.

--

The house of the burning beet-Alan

It'll be a sunny day in August, when the Moon will shine that night-
Elbonian Folklore