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Kathi Jones Kathi Jones is offline
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Default Food mill -- need recommendations


"The Joneses" > wrote in message
t...
> "ellen wickberg" > wrote in message
> news:aAY4i.209802$DE1.194672@pd7urf2no...
>> Melba's Jammin' wrote:
>>> In article <0vP4i.207480$DE1.25485@pd7urf2no>,
>>> ellen wickberg > wrote:
>>>
>>>
>>>>to use. In the U.S. ( but not my part of Canada) , the one piece food
>>>>mill with removeable handle-bottom scraper is still available I think.
>>>>Ellen
>>>
>>>
>>> Sounds like my Foley food mill.
>>>

>> yup
>> Ellen

>
> I kinda hate my Foley. It's not a huge one (about the size of my head?)
> but it doesn't do too much at one time without needing cleaning out. And
> the durned whirlygig thing keeps coming uncanoodled if it's too full.
> Maybe I'll spring for a fancy tomato thingy with extra screens this year.
> I just hated to throw away those blackberry seeds though. It looked like
> I might have been able to make jelly if I'd been thinking...
> BTW - I mill only half the blackberries and call it Mostly Seedless Jam.
> Works for me.
> Edrena
>
>


yup, did that once with raspberries , (well, through a sieve, don't have a
food mill) - called it Mostly Seedless Raspberry Jam. With those results,
don't see much point in spending the money on something else to take out the
seeds....

Kathi