View Single Post
  #7 (permalink)  
Old 11-04-2007, 07:15 PM posted to rec.food.sourdough
Kenneth
external usenet poster
 
Posts: 578
Default Another frustrated newcomer

On Wed, 11 Apr 2007 09:49:56 -0400, "Tom"
wrote:

After feeding, it frothes with a gusto after an hour or so at
80 degrees.


Hi Tom,

Through (approximately) how many cycles of feeding have you
had that experience?

I ask because that seems incredibly fast for a stable
culture.

There are many folks here who will assist, so hang in there.

All the best,
--
Kenneth

If you email... Please remove the "SPAMLESS."
 

Web Advertising - Turbo Tax software - Bankruptcy - Debt Consolidation - Debt Consolidation