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History of Counterculture Food
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06-11-2003, 01:27 PM
Frogleg
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History of Counterculture Food
On 05 Nov 2003 21:46:25 GMT,
(ASmith1946) wrote:
What obvious issue areas have I left out?
Economics. Both cost of production and the final cost of food. Poor
people don't have the luxury of choosing free-range, organic,
no-additive, stone-ground, home-grown, socially-responsible and
environmentally-friendly foods.
Frogleg
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