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Old 07-04-2007, 04:45 PM posted to rec.food.historic
TMOliver
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Posts: 19
Default History of pavlova


" Bigbazza" wrote in message
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"TMOliver" wrote in message
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" Bigbazza" wrote in message
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wrote in message
oups.com...
Just had ask the question where did Pavlova come from herd a rumor
it's from Kalgoorlie and NO kiwi it is you guys who first invented it
the only good idea you had about it is golden goats balls (kiwi fruit)



Sorry to disillusion you my friend...It is a Australian desert...:-)

Bigbazza

....But you wouldn't want to put about that baked individual meringues
are of Austrian (afu reader) origin (nor is serving cut fruit in/atop
them of entirely Antipodean nascence).

TMO



Here's a little history of the 'Pavlova'....

http://www.inmamaskitchen.com/FOOD_I...a_history.html

Bigbazza Oz

There are several others of similar vein available on a routine Google, all
pretty much the same, but hardly the first baked meringue....(but maybe the
first "Continental" chef in the wild and wooly Austrian back country). If
you believe that a "Pavlova" is history, you need to spend a little more
time with your head in a dessert book...

Now "Melba" or whatever dessert Judge Roy Bean would have set out for Lily
Langtry, that's history.....


 

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