I have an older Kitchen Aid that is working fine but is too small for
my needs (making double batches of cookies, making bread occasionally
etc). I've heard the newer KA's aren't the greatest, so I'm looking
elsewhere. These are my 3 choices:

Bosch Concept 7 (MUM7010)

Viking 7 QT

Electrolux DLX


Any advice/opinions etc? I need a good all around, heavy duty mixer.
Not just for breads. I do have some issues with each one and Im not
sure which is more important:

Bosch---plastic bowl, base.....is it sturdy? And the center post..is
that easy to clean/does it get in the way etc

Viking--How easy/hard is it to add ingredients? IS it basically like a
bigger KA? Does it mix well or do I have to scrap the bottom of the
bowl like my KA?
Electrolux---the roller/scraper thing has me curious.

Thanks!
Susan