Virginia Tadrzynski wrote:

Hashish brownies?


Heavenly Hash Brownies

For the brownies:
4 eggs, beaten
*1 Half O*
2 C. sugar
1 1/2 C. all-purpose flour
1 t. vanilla
1 C. margarine
1/3 C. cocoa
1 1/2 C. pecans, chopped
1 (6 1/4-oz.) bag miniature marshmallows

For the chocolate frosting:
1/2 C. margarine, melted
1/3 C. milk
3 T. cocoa
1 (1-pound) box powdered sugar
1 t. vanilla

*may use a "Dime Bag" if you're feeling thrifty...

For the brownies, combine eggs, sugar, flour and vanilla in a large
mixing bowl. Melt margarine; stir in cocoa. Add to egg mixture and beat
well. Add nuts.

Pour into a 9x13-inch pan and bake at 350° F. for 25-30 minutes.

As soon as brownies are taken from oven, cover with marshmallows. Return
pan to oven just until marshmallows are slightly melted.

Remove from oven and pour frosting over marshmallows. Cool before cutting.

Makes 48 brownies.

~john!

--
What was it like to see - the face of your own stability - suddenly look
away...