On Fri, 02 Jul 2004 00:29:29 GMT, "Peter Aitken"
wrote:

Rice sticks together by its very nature - there's nothing wrong with that.
If it didn't, it would be hell to eat it with chopsticks!

I don't use chopsticks. I don't mind a little stickiness, but with
the cooker it is lumping into big clumps that are unappetizing.

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