On 6/29/2004 12:10 PM, Matt wrote:
Camping season is upon us. I like to bring some good food when I go car
camping (as opposed to backpack camping when weight doesn't allow carrying
coolers). In the past I've done stuffed Cornish game hen wrapped in foil
over the fire. Creek potatoes are always good. I've made saffron rice over
the camp fire. Marinated flank stuff works well, too.

What are some easy to prepare ahead (or don't have to bring much with you)
meals fit for cooking over a fire? What delicious meals have you made over
a camp fire? I've always wanted to try a pizza over a fire myself, but
don't have much idea how that would work.

-Matt


I'm new to camp cooking and I'd love some pointers. DH and I are going
tent (car) camping next month...

--
jmk in NC