Reg said...

> Andy wrote:
>
>> Recently, I had the same experience with buffalo. Free-range (marked
>> organic, no antibiotics and no hormones) tasted much better than
>> grain-fed. The grain-fed buffalo tasted like ordinary beef.
>
> Was it marked buffalo or bison? Just curious.


D'Artagnan
Roamed on the Free Range

BUFFALO

Product of Canada


Andy