Kevin S. Wilson wrote:
On 17 Nov 2006 06:51:18 -0800, "GrillJunkie"
wrote:

3) Bird Temperature - The internal temparature of the bird should be
at least 165 F, ideally 180 F.

180 is way too high. I do poultry until it reaches 161 in the breast,
then let it rest.


well when your selling stuff online, you don't want the FDA ****sed at
you by telling the truth,that 180 is WAY high.