REC - Roasted Red Potatoes
On Nov 16, 2006, sf wrote:
> I've read here that dried
> rosemary is like *pins and
> needles - not true?
I crumble dried rosemary in my fingers, Between crumbling, heat
and cooking moisture, that seems
to deal with any issues. I don't
notice any unpleasant texture,
I had dinner last week at a Portland
(OR) restaurant. The side dish was a rosemary (I assume fresh) flavored
potato dish. Very heavy hand with the rosemary - enough to be
unpleasant. Otherwise a nice meal.
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