"Scott" > wrote in message
...

> Make some good quality coffee in that
> Bodum. Use a coffee with good body, like a Sumatran or a
> Nicaraguan--freshly roasted, of course.

I found whatever is sold in the tin as Medaglia D'Oro in the US to be
drinkable in a plunger. Lavazza is always good.

> And toss the percolator while you're at it.

absolutely.

ant