Rick F. wrote:

> In article >, The Cook wrote:
>
>> You can make juices for drinking and also steam foods.
>> http://www.juicer-steamer.com/
>> for a description.
>
> Thanks for the info.. I'll check it out.. I never thought much about
> making my own apple juice or similar.. We've got a bunch of tomato's
> that are about ripe and more Roma's on the way.. I've used Roma's before
> for making tomato sauce, but I guess I could make juice as well using
> something like this.

"Roma" tomatoes (plain jane plum tomatoes before the marketers got ahold
of them) aren't for juicing because they have a higher meat:juice ratio.
They are for sauce/paste/ketchup making because of that, though.

B/