Hi folks -

I am looking at preparing most of my food for a camping trip ahead of
time, to reduce snacking on junk (which happens all too often on
trips).

I am looking for things that I don't have to keep cool, and maybe some
things that require being kept cool ( although it's hard since I will
be driving 1400 miles,and then fifty miles into a remote national
forest area in Montana). If any of you experts had any recipes, (stuff
that I could just put in plastic baggies label, and then add some kind
of liquid) that would be great.