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Katra
 
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Default microwave a runny egg yolk?

In article >,
(Nancree) wrote:

> >Hi! Recently discovered eggs. I've been trying to nuke 'em in my
> >microwave. Well, I succeed in nukeing 'em, but the yolks usually end up
> >hard. Can't seem to get the whites cooked and the yolks runny. Is there
> >some trick?

> ------------------------------
> I put a plastic microwave dishcover (Walmart) over the egg while cooking. It
> holds some of the steam in and helps cook the yolk.
> Nancree


I cook them in water, like poaching. :-)

In a covered corningware.

K.

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