Dawn wrote in -
kc.rr.com:

The roast was donated by non-cooking friends for a potluck this week. I
said I'd cook it. It's huge. I'm not even sure how many pounds this is.
It's labelled "rump roast" and measures about 8 or 9 inches square,
being 5" thick at one end and 3" at the other. Any suggestions for
cooking times? I've never done a roast this large before and I'm
concerned about either cooking it too long and having it dry out (esp
that thinner end) or not getting it cooked enough before dinner (7pm
Thursday)

Crockpot, not dry, will be nice after about 8 hrs or more on low.


--

Charles
The significant problems we face cannot be solved
at the same level of thinking we were at when we
created them. Albert Einstein