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Old 05-04-2006, 11:02 PM posted to rec.food.cooking
Wayne Boatwright[_1_]
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Posts: 5,034
Default any advice for cooking a large roast?

On Wed 05 Apr 2006 02:54:20p, Thus Spake Zarathustra, or was it LadyJane?

Sorry Doug,
I assumed that the little charcoal bbq fuel thingys were called Heat
Beads all over... obviously they aren't.

To describe - small black charcoal 'pillows' (about 2' x 2' x 1") used
in non-wood burning or gas barbecues - such as Weber's, hibachi etc

What are they called in your neck of the woods?

cheers,

LadyJane


Charcoal briquettes.

--
Wayne Boatwright տլ
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Okay, okay, I take it back! UnScrew you!

 

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