Does anyone know how to make tea syrup.
On Sat, 25 Mar 2006 08:24:22 GMT, Alex Chaihorsky wrote:
>The only tradition of boiling tea for a prolonged period of
>time I know of is an old Russian prison tradition
When Indians, from India, cook "chai" they do boil the
tea for a few minutes, often together with milk and sugar.
They use "dust tea", which is black tea ground into a
fine powder.
When in India I love a glass of strong chai in the morning!
In cup; Dung Ti Oolong
Lars
Stockholm
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