View Single Post
  #1 (permalink)   Report Post  
Edwin Pawlowski
 
Posts: n/a
Default Can Oiled Cheesecloth be Substituded for Sausage Casings?


<Charlie> wrote in message
...
> Hey everyone.
>
> I am jumping into sausage making and am wondering if oiled
> cheesecloth can be substituted for natural or collogen casings in
> making cured and smoked sausages, such as andouille, summer sausage,
> keilbasa, etc.


Too chewy for me.