On 18 Sep 2005 17:52:52 -0700, higgins wrote:

> I'm planning to make a gumbo and curious about how long the leftovers
> will keep??
>
> How is it frozen then thawed?? particularly if I strained the veggies
> out and put in some fresh ones upon the revival????

What kind of gumbo? I wouldn't plan to keep a seafood gumbo more than
a day.