"Norm Mclean" wrote in message
8.85...
My wife needs a new multi-purpose frying pan for bacon, hamburgers, etc.
She doesn't want stainless steel (too sticky for her?) and she doesn't
want the non-stick pans either (cause the non-stick isn't durable when
used for a lot of things). We'd be using some metal utensils with it.
And it needs to be able to go in the dishwasher.
She likes an old pan I have called "Regal Ware" which isn't stainless
steel, isn't non-stick. I can only describe it as a "stone" material
Considering you've eliminated just about every material, a stone is about
the only thing left. You can find some flat ones that should work.
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