"Jude" > wrote in message
ups.com...
> Thanks for the advice on the sauce....I know what to try next time!
You're welcome - just picked up 'from da TV' like I said.
You heard of Rock Stein BTW? My favourite English 'TV' chef when it comes to
fish dishes (and a really *lovely* bloke - can't fault his passion for
fish!).
> The flounder was frozen, but it was caught by my boyfriend's dad over
> the winter and frozen same-day, so it was top quality. Gotta get some
> fresh from him next time he takes the boat out.
Superb - bet it was delicious ',;~}~
Cheers!
Shaun aRe
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