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rmg
 
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> wrote in message
oups.com...
> (I know this is probably more topical to one of the restaurant groups,
> but there's so much more traffic here I'm hoping someone will have a
> brilliant idea.)
>
> I've got a client who is selling prepared foods at the local farmer's
> market. She's asked for help in determining her costs. First we
> fiddled around with Excel, which works but is cumberson for the
> features she wants. So I found her some recipe costing software (Ipro,
> which is cheap enough that even if it doesn't work well it's a good
> deal), which they loved based on the sales literature. Then she says
> "Does it matter if I have a Mac?"


You might look into Windows emulation software for the Mac.
Two that come to mind are SoftWindows and VirtualPC.