> harrym wrote:
> I don't think I'd waste my home-roast in a 50-cup percolator. I would
> be inclined to use a flavored supermarket blend, maybe a Hazelnut
If you are making a full 50-cup urn full, I can guarantee someone in
your audience will be allergic to nuts, so PLEASE don't use hazelnut,
almond, or other nut flavours.
sPh
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