On Sun, 20 Feb 2005 15:54:51 -0600, Damsel in dis Dress
wrote:

BEG Here's a wonderful recipe for homemade caramels. You wind up
standing at the stove, stirring for awhile, but if your back and arm can
handle it, the work is well worthwhile.

* Exported from MasterCook *

Vanilla Caramels

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 sticks melted butter
2 pounds brown sugar
3/4 cup light corn syrup
2 cans sweetened condensed milk

Having made caramel from scratch several times and it
turning into something that could easily take the fillings
out of your teeth - I can understand why people would turn
to Kraft.

However, I will try your recipe someday - when I need a root
canal seems like a good time to try it. LOL! Maybe I'll
save a little on dentistry.

sf