Questions wrote:
> On Tue, 22 Feb 2005 17:10:04 -0500, Dan Logcher
> > wrote:
>
>
>
>>>Do crawfish ever get used for sushi?
>>
>>Apparently down South y`all. But I have never seen them used as sushi
>>up here in the Nahth.
>
>
> When I relax my enunciation, it's more like y'al, with a very soft
> pronunciation of the "L".
>
> Crawdad's are seriously good fare.

Tell me about it! A few years back a neighbor up the street had a pig roast,
and one of he friends brought 25 pounds of steamers and 25 pounds of cajun
crawdads. Man, I gourged!

> I've never done them raw however. If fresh, why not? Maybe freeze them
> first like Salmon. Has anyone eaten them raw?

Nah, I wouldn't. They are a fresh water bug, and more prone to bad things.

--
Dan