"channeltool" > wrote in message
oups.com...
> Hi, Me and my husband recently purchased a diner which we are
> renovating and turning into a deli/cafe. We have been researching
> different meat companies such as Dietz & Watson, Thumans and Boars
> head. We want a deli meat with quality, familiarity and lots of flavor.
> We decided on one but would like the opinion of those who really love
> their deli sandwiches. Please tell us your experiences with these meats
> and your preference.

Given my druthers, I'd go with Boar's Head. Consistantly high
quality, but I haven't conducted a major study or anything.

nancy