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DJS0302
 
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>My wife has tried three times to bake an angle food cake and when she turns
>the pan over the cake collapses about 3 inches. She is using a cake pan that
>the bottom comes out.
>Tia
>Mobjoe
>


We need more information. I've learned from experience that if you overbeat
the egg whites an angel food cake will collapse. You should only beat the
whites just until they start to mound up and maybe start forming soft peaks.
Any more beating and the whites will have too much air in them and the cake
won't be able to support itself.