In rec.food.drink.tea Mydnight wrote:

What water do you guys use to drink your Chinese teas with?

I use a Brita filtration pitcher. Someone told me that it works
better for tea than the Pur pitcher, because it leaves in some of
the "good stuff". (Minerals, probably.)

one thing else about me. my favorite tea is longjing! who
else?

I drink red tea (black tea) almost exclusively. Darjeeling is my
favorite, as well as Assam and Ceylon. I also love lapsang
souchong. I get a type called Black Dragon over at Upton's.

Ian
--
I will not weary you with descriptions of quiet,
similar, uninteresting days,--days of sleep,
and pipes, and coffee. (Sir R.F. Burton)
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