"sub" wrote in message
...
so 60-70% by weight and what would be the volume?

1 pound of fat produces how much lard by volume?


Thanks for the response!

Trying to figure out how much lard I am going to have to render (how
much fat to buy) to fry up some turkeys...peanut oil sux and I don't
want to use the hydrogenated lard available at the store.


Right, skip that dairy case lard; home rendered lard is superior.

Jack Grease