On Mon, 19 Dec 2011 16:27:48 -0900, "just joe" >
wrote:

>>
>> I've never had the guts to risk my investment by browning directly the cut
>> ends of a prime rib.
>
>ever had the guts to trim your posts?
>
>joe
>dark as shit, alaska
>

They are in the garage in the brining turkey.

Gene

It is a solemn thought: dead, the noblest man's meat is inferior to pork.
- More Maxims of Mark, Johnson, 1927
Mark Twain