Foxfire Books Recipes
"sf" > wrote in message
...
> On Wed, 31 Aug 2011 08:32:59 -0400, "jmcquown" >
> wrote:
>
>> Brunswick Stew
>>
>> 2 lbs. cooked ground beef
>> 1 lb. cooked ground pork
>> 1 small cooked chicken, chopped
>
> I didn't know Brunswick Stew had beef and pork too. Is that a common
> variation?
>
I don't know. I was just quoting from the book. Circa 1972.
Jill
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