when to cold stabilize?
I had no idea, THANKS!!! I'll do that.
Mark L.
Buffalo - Niagara USA
"Andrew L Drumm" wrote in message ...
Contrary to earlier advice, I would not rack your wine while cold. Tartrate
crystals do not readily redissolve once they have settled out, and racking
your wine while cold exponentially increases the oxygen pickup. In our
commercial winery we always allow the wine to warm back up to 15degC or so
before moving it.
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