On Jun 16, 10:35*pm, "Dimitri" > wrote:
> Going to smoke some St Louis cut ribs on Saturday for a fathers day
> celebration.
>
> I'm curious, the most recent rub recipe said to apply the rub 1 hour up to 8
> hours before cooking.
>
> How long do you leave the rub on before smoking?
>
> TIA
>
> Dimitri

We use a rub that isn't super sweet, but has some brown sugar in it.
We
put it on the night before usually. or in the morning if he is doing
an overnight cook.
Nan in DE