Thread: stuffed shells?
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Serene Vannoy Serene Vannoy is offline
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Default stuffed shells?

On 02/28/2011 08:03 PM, wrote:
> I would like to make the type of shells that are stuffed with cheese
> (usually ricotta with some Romano or Parmesan). I was buying some
> frozen shells at Safeway that I really liked, but apparently they have
> been discontinued. I really liked them as I could make up a batch of
> spaghetti sauce and freeze in portions. Then pull out some sauce and a
> few shells for a quick and easy meal.
>
> I have not been able to find any large shells to buy, either dry or
> cooked (like Boutoni or something). And I don't like stuffed
> ravioli.
>
> Any suggestions for where I can find these pasta shells? I am open to
> dry pasta, cooked pasta, and even stuff shells if it just cheese and
> light seasoning. No sauce, meat, or veggies.
>


We have an Italian deli near us that stocks them. Not sure where I'd
look if they didn't, because I have noticed they don't carry them at our
nearest supermarket.

Serene

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