Thanks everyone for their advice. We'll start the restaurant (casual dining)
with soft drinks, coffees and cappuccinos only at first. Thanks again.
Carey
"Todd Alström" wrote in message
news:GhAmb.25720$Fm2.11973@attbi_s04...
Can't help you on the exact costs involved, as there are many:

http://www.tabc.state.tx.us/liccom/feecht.pdf

I'd recommend that you contact the Texas Alcoholic Beverage Commission
directly and seek consultation to meet your exact needs. Here's their
website:

http://www.tabc.state.tx.us

Good luck ...

--
Todd Alström, Founder
http://BeerAdvocate.com
--
BeerAdvocate.com Extreme Beer Fest
01.17.04 - The Cyclorama
@ The Boston Center for the Arts
http://beeradvocate.com/events/extreme_2004.php
--

wrote in message
. ..
Hi everyone, I'm thinking about opening a restaurant in Houston, TX. Can
anyone on this group tell me what beer and wine license (no liquor)
approximately costs? Thanks in advance.
Carey in Houston, TX