In article >,
Christine Dabney > wrote:

> On Thu, 27 May 2010 18:36:09 -0600, Christine Dabney
> > wrote:
>
> >I will try to find my pictures that I took, of the gougeres...
> >
> >Christine
>
> Okay, found my pictures.
> This one is after I piped them out, with the ziplock baggie.
> http://i50.tinypic.com/34i06t2.jpg
>
> This one, after they came out of the oven.
> http://i47.tinypic.com/n35g8z.jpg
>
> Christine

Thanks for the pix. They look very tasty. Is there any egg wash or
cheese on top?

BTW, if you make the dough with water instead of milk and use parmigiano
cheese in the dough and lots of butter, they make great gnocchi.

D.M.