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Omelet[_7_] Omelet[_7_] is offline
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Default Refurbishing a Weber Grill

In article >,
"Kent" > wrote:

> I do not believe I insulted you. The comment I made to TFM has nothing to do
> with you, and wasn't in any way directed at you.
> I was calling him a Troll. He made the following comment that I would call
> trolling. From TFM: "You also brine your turkey in the garage in a 5 gallon
> bucket at ambient temperature. Do you honestly expect anyone to ever take
> anything you say seriously?"
>
> TFM's deragatory comment stems from a statement I made in 2003 about brining
> a turkey for Thanksgiving. From me: "You brine at garage temperature as
> long as you are above 35 degrees latitude, and in the winter, where the
> garage temp. is about 40 degrees F."
>
> This statement was based on what is in the Luhr Jensen recipe book for their
> smokers. http://smokehouseproducts.com/
>
> Again, Om, I would like to stress that nothing I wrote was directed at you.
> I do not regard myself as a troller. It is difficult to not respond with
> something to the kind of dialogue written by TFM, and the few others who do
> this routinely.
>
> Hope this helps,
>
> Kent


Ok, I misread it. It looked like you were calling me a troll.
TFM is not tho'.

Do you track your garage temp. tho' if you are going to attempt this
sort of thing? It is risky.
--
Peace! Om

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