In ,
Frogleg typed:

I've heard of people using dandelion greens and I think --
EEEchhhk.

Worse, there are stores that *sell* dandelion greens! Yes,
there are.


Many do. I buy them often.


I find most 'wild' edible greens rather bitter -- don't care
much for
arugula, either, at least as a salad green. A little goes a
long way.


I like both dandelion greens and arugula in salads. I wouldn't
want a salad mde up entirely of either one, but a little is very
good. I like that bitterness, and find salads without it to be
very dull.

--
Ken Blake
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