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Old 29-11-2003, 03:33 PM
kalanamak
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Default aji mirin question



Gordon 101 wrote:

kalanamak wrote:


What would the average Japanese use this "gourmet cooking sauce" for?
TIA
blacksalt


Here is a favourite. When grilled and served at the table the smell
alone makes this simple dish an elegant surprise.

Tofu Dengaku



This looks great! Thanks.
blacksalt


 

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