Do you need to peel carrots?
Theron wrote:
> More about carrots. If you're making a stew or braised dish, do you
> need to peel the carrots? Why can't you just scrub them thoroughly. I
> think there's more flavor in the skin, and most likely there's more
> vitamin and nutrient content near the surface.
> Any thoughts?
> Does anyone do this?
I certainly do! I don't peel carrots or potatoes
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