Is RISOTTO hard to make at home?
Every time I watch "Hell's Kitchen" and Gordon screams at the "chefs"
because they cannot make risotto properly, I get the impression that
it must be a difficult dish to make. Is it?
I have never tasted risotto and would like to. Can someone supply is
with a simple recipe or can it be purchased in a box mix?
Thanks in advance for your help.
Mark
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