"Glug of Oilve Oil"?
"Dave Smith" wrote:
>> when he mentions using olive oil without the measurement, he keeps
>> using the word "Glug of olive oil", what does this mean? How much oil>>
>> should I use?
>>
>> example
>> "Get a really large frying pan on the heat and add a glug of olive oil"
>
> It;s a glug, the way real cooks do it. No one who knows what they are
> doing measures oil to put in a frying pan.
Amen
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