On Oct 15, 6:15*am, Ken > wrote:
> Maybe fried eggs? Make a sandwich?
>
Corned beef. Anytime you buy canned corned beef hash you should also
buy a can of corned beef. Mix them together and you have a start. A
bottle of Louisiana hot sauce on the table is essential as well. For
breakfast, fried or poached or steamed on top of the hash eggs. For
an emergency late night snack, canned peaches on the side. -aem