Marty, you might want to take a look at the PDF. It's good old Farmland
Industries of KC. http://www.farmlandfoodservice.com/p...wild_wings.pdf

What's the tie in, if any between Farmland Industries and MFA (MO
Farmer's Association?)

To add to our discussion about water being used in cooking, what's the
reason for the water, as used in the cooking directions for these pork
wings, do you all think?

I wonder if you can get them in 2-3# frozen portions to cook at home,
since they look good and would probably make a great breakfast.

--
Nonny
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